2 Cup milk (can sub Almond or Coconut Milk if you prefer)
2 Tablespoons honey
1 Tablespoon butter
1/4 Teaspoon salt
1/2 Teaspoon cinnamon
1 Cup dry old-fashioned oats
1 Cup apples (peeled and sliced)
1/2 Cup chopped walnuts (or nuts of your choice)
2 Tablespoon brown sugar, if desired
Mix all ingredients together and place in a Crock-Pot® slow cooker greased with butter. (or use a slow cooker liner greased with butter)
Cover; Cook on Low for 5 to 6 hours or High for 4 hours.
Dish into individual servings.
If desired, sprinkle with cinnamon or dried fruit for garnish.